Soft cooker-water heater
Electrolux Professional 206428 (Y09) · #002907
Image for illustrative purposes
Features-
The softcooker is used for vacuum cooking in a water-filled immersion tank.
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It is made entirely in AISI 304 to ensure hygiene, resistance to acids and salts and to resist against oxidisation.
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Operating temperature between 20° and 100°C.
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Maximum work depth 16cm.
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Specifications
| General | |
| Peso | 4.00 kg |
| Ancho | 130.00 mm |
| Largo/Fondo | 260.00 mm |
| Alto | 380.00 mm |
| Electricidad | |
| Voltaje | 230 V |
| Frecuencia | 50 Hz |
| Fase | 1N |
| Potencia | 2.00 kW |